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
| Management number | 253706738 | Release Date | 2026/10/24 | List Price | CA$15.20 | Model Number | 253706738 | ||
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Martin Miller’s Westbourne Strength Gin bridges tradition and cocktail innovation. Its structured citrus juniper core—with cucumber freshness and warm spice—makes it a stellar choice for stirred drinks and elevated gin and tonics alike. At a higher proof, it maintains elegance while offering presence—perfect for both cocktail purists and adventurous mixologists.
This is the 45.2% ABV “Strength” variant of Martin Miller’s London Dry Gin, created in direct response to bartender demand for a more robust version that stands up in traditional cocktails. It features the same botanical recipe as their Original Gin and is distilled in England, "cut to proof" with glacial-filtered Icelandic water
The botanical lineup includes Tuscan juniper, Seville orange peel, lemon peel, coriander, cassia bark, clove, nutmeg, angelica, orris, licorice root, and more.
A unique multi-distillation process is used: one batch macerates the heavier botanicals, another focuses on citrus, and a final “cucumber” distillation adds freshness. These are combined before dilution.
Bright and complex—dry juniper and citrus zest lead, layered with hints of blood orange, cucumber, honeyed sultana, rose water, and a faint touch of cassia or peppery spice.
On the palate: dominant orange and lime peel, followed by herbaceous cucumber, warmed by peppery nutmeg and coriander spice.
Texture is silky, medium-bodied, with pleasing viscosity and a rounded mouthfeel.
The finish is long, dry, and crisp, with lingering citrus bitterness, warm herbal spice, and a refreshing, mineral-driven closure that accentuates its cocktail-ready profile.
Higher proof amplifies botanical intensity and enhances structure—ideal for gin-forward drinks.
Balanced yet expressive, it offers contemporary cucumber-citrus flair alongside classic gin spice backbone.
Frequently praised by bartenders for depth without losing cocktail versatility.
| Feature | Description |
|---|---|
| ABV/Proof | 45.2% / 90.4 proof |
| Nose | Juniper, citrus zest, cucumber, rose water, cassia spice |
| Palate | Orange & lime peel, herbal cucumber, nutmeg, coriander |
| Texture | Silky, medium bodied, smooth |
| Finish | Long, dry, citrusy-spice, mineral and herbal notes |
| Best Use | Classic cocktails: Martini, Gimlet, Negroni, Gin & Tonic |
"This Westbourne Strength gin from Martin Miller was created a few years after its original 40% version was released in 1999. The botanicals for both gins are the same, but the proportions differ. The gin is pot-distilled in England with two different distillations of the botanicals plus a wheat-based neutral spirit. The first is distilled after macerating the spices and earthy roots. The second is distilled with just the citrus peels. These two are blended together before a cucumber distillation is added. The gin is finally brought down to proof with Icelandic water, which in this case is bottled at 45.2% ABV." The Distiller
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